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
| Management number | 253706738 | Release Date | 2026/10/24 | List Price | CA$15.20 | Model Number | 253706738 | ||
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Martin Miller’s Westbourne Strength Gin bridges tradition and cocktail innovation. Its structured citrus juniper core—with cucumber freshness and warm spice—makes it a stellar choice for stirred drinks and elevated gin and tonics alike. At a higher proof, it maintains elegance while offering presence—perfect for both cocktail purists and adventurous mixologists.
This is the 45.2% ABV “Strength” variant of Martin Miller’s London Dry Gin, created in direct response to bartender demand for a more robust version that stands up in traditional cocktails. It features the same botanical recipe as their Original Gin and is distilled in England, "cut to proof" with glacial-filtered Icelandic water
The botanical lineup includes Tuscan juniper, Seville orange peel, lemon peel, coriander, cassia bark, clove, nutmeg, angelica, orris, licorice root, and more.
A unique multi-distillation process is used: one batch macerates the heavier botanicals, another focuses on citrus, and a final “cucumber” distillation adds freshness. These are combined before dilution.
Bright and complex—dry juniper and citrus zest lead, layered with hints of blood orange, cucumber, honeyed sultana, rose water, and a faint touch of cassia or peppery spice.
On the palate: dominant orange and lime peel, followed by herbaceous cucumber, warmed by peppery nutmeg and coriander spice.
Texture is silky, medium-bodied, with pleasing viscosity and a rounded mouthfeel.
The finish is long, dry, and crisp, with lingering citrus bitterness, warm herbal spice, and a refreshing, mineral-driven closure that accentuates its cocktail-ready profile.
Higher proof amplifies botanical intensity and enhances structure—ideal for gin-forward drinks.
Balanced yet expressive, it offers contemporary cucumber-citrus flair alongside classic gin spice backbone.
Frequently praised by bartenders for depth without losing cocktail versatility.
| Feature | Description |
|---|---|
| ABV/Proof | 45.2% / 90.4 proof |
| Nose | Juniper, citrus zest, cucumber, rose water, cassia spice |
| Palate | Orange & lime peel, herbal cucumber, nutmeg, coriander |
| Texture | Silky, medium bodied, smooth |
| Finish | Long, dry, citrusy-spice, mineral and herbal notes |
| Best Use | Classic cocktails: Martini, Gimlet, Negroni, Gin & Tonic |
"This Westbourne Strength gin from Martin Miller was created a few years after its original 40% version was released in 1999. The botanicals for both gins are the same, but the proportions differ. The gin is pot-distilled in England with two different distillations of the botanicals plus a wheat-based neutral spirit. The first is distilled after macerating the spices and earthy roots. The second is distilled with just the citrus peels. These two are blended together before a cucumber distillation is added. The gin is finally brought down to proof with Icelandic water, which in this case is bottled at 45.2% ABV." The Distiller
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